Name: Garlic Butter Chicken and Potato Skillet
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1.5 pounds small gold potatoes (quartered (about 1/2” thick)); 4 tablespoons ghee (divided); 4 cloves garlic (minced); 2 teaspoons fresh rosemary (minced); 1 teaspoon fresh thyme leaves; 2 tablespoons parsley (minced, plus more for garnish); 1.5 pounds boneless skinless chicken thighs (cut into 1” pieces); Sea salt (to taste); black pepper (to taste); 0.5 teaspoon garlic powder; 0.5 teaspoon onion powder; 0.5 teaspoon smoked paprika

Introduction to Garlic Butter Chicken and Potato Skillet

There's nothing quite like the experience of cooking at home. When it comes to comfort food, the Garlic Butter Chicken and Potato Skillet checks every box—it's delicious, satisfying, and oh-so-easy to prepare. In just one skillet, you can enjoy tender chicken, perfectly seasoned potatoes, and aromatic herbs that will fill your kitchen with delightful scents.

Why Homemade Meals Beat Fast Food

One of the best things about making your own meals is the control you get over ingredients. Unlike fast food, which often relies on preservatives and hidden sugars, homemade dishes allow you to select fresh, wholesome ingredients. Studies show that home-cooked meals not only taste better but can also be healthier, offering better nutrition without sacrificing flavor. Plus, preparing a meal at home gives you a chance to unwind after a busy day and can even be a fun activity to share with family or roommates.

Imagine sitting down to a warm, nourishing Garlic Butter Chicken and Potato Skillet, knowing exactly what went into it. The time spent cooking isn’t just about food; it’s about creating an experience, making memories, and enjoying the simple joys of life. Learn more about the benefits of home cooking here.

Ingredients for Garlic Butter Chicken and Potato Skillet

When it comes to crafting the perfect Garlic Butter Chicken and Potato Skillet, the ingredients play a starring role in making your dish flavorful and satisfying. Here's what you'll need to whip up this delicious meal:

1 ½ pounds small gold potatoes: Quartered (about ½” thick) for that creamy texture.
4 tablespoons ghee: A fabulous alternative to butter, giving a rich flavor.
4 cloves garlic: Minced to infuse the dish with that beloved aromatic essence.
2 teaspoons fresh rosemary: Minced for a hint of woodland earthiness.
1 teaspoon fresh thyme leaves: Offers a warm herbal note that complements the chicken.
2 tablespoons parsley: Minced and used for garnish, adding a pop of color and freshness.
1 ½ pounds boneless skinless chicken thighs: Cut into 1” pieces, these provide juicy, tender bites.
Sea salt and black pepper: To taste, enhancing the overall flavor of the dish.
½ teaspoon garlic powder: For an extra kick of garlic goodness.
½ teaspoon onion powder: Adds depth and sweetness.
½ teaspoon smoked paprika: To authenticate that lovely smoky flavor.

Grab these ingredients, and you’ll be on your way to making an unforgettable Garlic Butter Chicken and Potato Skillet that’s sure to impress!

Step-by-step Preparation of Garlic Butter Chicken and Potato Skillet

Soften the potatoes

To start your Garlic Butter Chicken and Potato Skillet, you’ll want to soften the potatoes first. This step makes sure they cook evenly and saves a bit of time later. Place about 1 ½ pounds of quartered small gold potatoes into a microwave-safe bowl. Add roughly ¼ cup of water, cover it with a microwave-safe lid or plate, and microwave on high for 5-6 minutes. You want them to be tender enough to pierce with a fork but not fully cooked; a little bit of firmness remains.

Sauté the potatoes

Now that your potatoes are gently softened, it’s time to give them some color and flavor! Heat a large, heavy skillet over medium-high heat and melt 2 tablespoons of ghee. Once hot, toss in the softened potatoes and season generously with sea salt and black pepper. Cook for about 2 minutes without stirring, then flip them to ensure even browning. After about 4-6 minutes in total, they should be golden brown and crispy on the outside, tender on the inside. It’s okay to sneak a taste—after all, you need to make sure they’re seasoned just right!

Aromatics and herbs

In the last minute of cooking the potatoes, move them to one side of the skillet and add 4 cloves of minced garlic along with 2 teaspoons of fresh rosemary, 1 teaspoon of thyme leaves, and 2 tablespoons of minced parsley. Stir the herbs and garlic into the potatoes, cooking everything together until fragrant and the potatoes are fully cooked. Once done, transfer the mixture to a bowl and set it aside. Don't skip this part; the aroma will have your taste buds dancing!

Cook the chicken

Next up is the chicken! It’s time to get the remaining ghee sizzling in the skillet—add the last 2 tablespoons. Season 1 ½ pounds of cut boneless and skinless chicken thighs with sea salt, black pepper, ½ teaspoon of garlic powder, onion powder, and smoked paprika. Place the chicken in the skillet, avoiding overcrowding. Let it cook undisturbed for about 3 minutes until one side is beautifully crisp and golden, then stir and continue cooking for another 4-5 minutes.

Combine and serve

Once your chicken is cooked through and perfectly browned, it’s time for the grand finale: combine everything. Toss the chicken with the potatoes and top with a sprinkle of additional fresh herbs for an extra burst of color and flavor. Dive in immediately—there’s nothing like the cozy combination of garlic butter chicken and those tender, herby potatoes. You’ve just created a hearty dish that’s sure to impress!

For more delicious recipes, explore more ideas here!

Variations on Garlic Butter Chicken and Potato Skillet

Swap Chicken for Turkey

For a delightful twist on your Garlic Butter Chicken and Potato Skillet, consider swapping out chicken for turkey. Turkey breasts or thighs can be used to create a richer flavor and a leaner protein option. Plus, turkey absorbs the garlicky buttery goodness beautifully, making it just as succulent.

Add Seasonal Vegetables

Don't be shy about throwing in some seasonal veggies! Think vibrant bell peppers, zucchini, or even Brussels sprouts. Adding these not only enhances the nutrition of your Garlic Butter Chicken and Potato Skillet but also brings a pop of color and flavor to your dish. Simply toss them in during the last few minutes of cooking for perfect tenderness while retaining their crunch.

Embrace versatility in your cooking; your tastebuds will thank you!

Cooking Tips and Notes for Garlic Butter Chicken and Potato Skillet

Cooking this Garlic Butter Chicken and Potato Skillet can be a delightful experience. Here are some tips to make it even better:

Perfect Potatoes: Prep your potatoes by microwaving them briefly before skillet cooking. This ensures they become tender and reduces the cooking time.
Herb Swaps: Feel free to experiment with herbs! If you don’t have fresh rosemary or thyme, dried versions work just as well.
Chicken Choice: Opt for skinless chicken thighs for a juicy bite, but feel free to use chicken breasts if you prefer. Both will be delicious.
Garnish for Flair: Don’t skip the fresh parsley garnish; it brightens up the dish visually and flavor-wise!

Enjoy your cooking adventure with this scrumptious recipe!

Serving Suggestions for Garlic Butter Chicken and Potato Skillet

When it comes to enjoying your Garlic Butter Chicken and Potato Skillet, let’s elevate the meal! Pair your skillet dish with a simple side salad to bring freshness to the table. A mix of crisp romaine, cherry tomatoes, and a light vinaigrette works wonders.

For an added crunch, consider serving with garlic bread; it’s perfect for soaking up those delicious juices! You could also complement the meal with steamed green beans or asparagus for a boost of color and nutrients. For a cozy touch, why not serve it alongside a warm, herb-infused biscuit? Enjoy!

Time Breakdown for Garlic Butter Chicken and Potato Skillet

Preparation time
Getting everything ready for your Garlic Butter Chicken and Potato Skillet is a breeze! You’ll need about 10 minutes to chop the ingredients and prepare the potatoes.

Cooking time
Once you're all set, let the magic happen on the stovetop for about 20-25 minutes. This includes browning the potatoes and chicken to perfection, creating that irresistible flavor.

Total time
All in all, you'll be enjoying this delightful dish in just 30-35 minutes from start to finish! Perfect for a busy weeknight or a cozy weekend meal. Enjoy!

Nutritional Facts for Garlic Butter Chicken and Potato Skillet

When making Garlic Butter Chicken and Potato Skillet, it's essential to keep an eye on its nutritional profile. Here are some key facts per serving:

Calories: 316 kcal
Protein: 24g - A great source of lean protein from chicken thighs, supporting muscle repair and growth.
Sodium: 109mg - A modest amount, making it suitable for those watching their salt intake.

Feel free to customize ingredients to suit your health goals while enjoying this flavorful dish! For more insights on healthy cooking, you can check out resources like Nutrition.gov.

FAQs about Garlic Butter Chicken and Potato Skillet

Can I use different types of potatoes?

Absolutely! While small gold potatoes provide a delicious creaminess, you can swap them for other types like red potatoes, Yukon Golds, or even sweet potatoes for a twist. Just make sure they’re cut to a similar size for even cooking.

What can I serve with this dish?

The Garlic Butter Chicken and Potato Skillet is a meal in itself, but if you’re looking to add more, consider pairing it with a fresh salad or steamed vegetables. A zesty citrus vinaigrette can brighten your plate, enhancing the rich flavors of the dish.

How do I store leftovers?

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm them in a skillet over medium heat for a few minutes until heated through. This ensures that leftover flavors meld beautifully, making for a quick and tasty meal!

For storage tips, check out FoodSafety.gov for more information.

Conclusion on Garlic Butter Chicken and Potato Skillet

In summary, the Garlic Butter Chicken and Potato Skillet is not just a meal; it's an experience. With the rich flavors of garlic and herbs dancing around tender chicken and savory potatoes, you'll want to savor every bite. Try it for your next dinner – you won't be disappointed!