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–+ servings
Autumn Harvest Honeycrisp Apple and Feta Salad

Autumn Harvest Honeycrisp Apple and Feta Salad

Enjoy the delicious contrast of sweet Honeycrisp apples and savory feta in this Autumn Harvest Honeycrisp Apple and Feta Salad.
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Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine American
Servings 4 servings
Calories 250 kcal

Equipment

  • Mixing bowl

Ingredients
  

Salad Ingredients

  • 2 cups Honeycrisp apples, diced
  • 1 cup Feta cheese, crumbled
  • 1 cup Mixed greens
  • ¼ cup Walnuts, chopped Optional
  • ¼ cup Dried cranberries Optional

Dressing Ingredients

  • 3 tablespoons Olive oil
  • 2 tablespoons Apple cider vinegar
  • 1 teaspoon Honey
  • Salt to taste Salt
  • Pepper to taste Pepper

Instructions
 

Preparation

  • In a large mixing bowl, combine the diced Honeycrisp apples, mixed greens, crumbled feta, chopped walnuts, and dried cranberries.
  • In a separate small bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper.
  • Drizzle the dressing over the salad and toss gently to combine.
  • Serve immediately and enjoy your Autumn Harvest Honeycrisp Apple and Feta Salad!

Notes

This salad is perfect for autumn gatherings or a quick healthy lunch.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 20gProtein: 6gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 10gCholesterol: 10mgSodium: 200mgPotassium: 200mgFiber: 3gSugar: 10gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 1mg
Keyword Apple, autumn, feta, healthy, Honeycrisp, salad
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