Copycat Chick-fil-A Chicken Tortilla Soup: Easy Comfort Food Recipe
This Copycat Chick-fil-A Chicken Tortilla Soup is a quick and comforting dish perfect for any season.
Equipment
- large stock pot
Ingredients
Base Ingredients
- 1 tablespoon olive oil
- 1 small onion, chopped
- 2 cloves garlic, minced
- 2 teaspoons dried oregano
- 2 teaspoons ground cumin
- 3 15-ounce cans cannellini beans, divided
- 2 10-ounce cans diced tomatoes with green chilies such as Ro*TEL®
- 1 15-ounce can whole kernel corn
- 1 15-ounce can cream style corn
- 1 15-ounce can seasoned black beans
- 3 cups shredded cooked chicken
- 2 tablespoons lime juice
- tri-color tortilla strips for garnish
Instructions
Cooking Instructions
- Heat oil in a large stock pot over medium-high heat. Add onion and cook for 3 minutes. Stir in garlic, oregano, and cumin. Cook for 2 minutes more.
- Meanwhile, puree 2 cans of the cannellini beans in a blender until smooth.
- To the stock pot with onions add pureed beans, remaining can of cannellini beans, diced tomatoes, both cans of corn, black beans, and chicken. Stir to combine.
- Bring to a boil, reduce heat, and simmer for 5 minutes. Turn heat off and stir in lime juice. Ladle into bowls and top with tortilla strips.
Notes
This soup is quick to prepare and pairs well with quesadillas.
Nutrition
Serving: 1bowlCalories: 869kcalCarbohydrates: 128gProtein: 58gFat: 18gSaturated Fat: 4gCholesterol: 76mgSodium: 772mgPotassium: 2383mgFiber: 27gSugar: 9gVitamin C: 19mgCalcium: 319mgIron: 14mg
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