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Crockpot Mac and Cheese

Crockpot Mac and Cheese: Easy Comfort with Turkey Bacon and Chicken Ham

Crockpot Mac and Cheese is an easy comfort dish made with creamy cheeses and pasta.
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Prep Time 10 minutes
Cook Time 3 hours
Total Time 3 hours 10 minutes
Course Main Course
Cuisine American
Servings 6 servings
Calories 320 kcal

Equipment

  • Crockpot

Ingredients
  

  • 2 cups elbow macaroni uncooked
  • 2 cups shredded cheddar cheese
  • 1 cup evaporated milk
  • 1 cup whole milk
  • ½ cup butter melted
  • ½ cup cream cheese
  • salt to taste
  • pepper to taste

Instructions
 

  • Spray the crockpot with cooking spray. Add all the ingredients and stir to combine.
  • Cover and cook on low for 2-3 hours, stirring occasionally, until the pasta is tender and the cheese is melted.
  • Stir well before serving.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 40gProtein: 14gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 45mgSodium: 600mgPotassium: 250mgFiber: 1gSugar: 4gVitamin A: 15IUCalcium: 20mgIron: 6mg
Keyword Cheese, Chicken Ham, Comfort Food, Crockpot Mac and Cheese, Pasta, Turkey Bacon
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