Crockpot Potato Soup: Easy Comfort Dish with Turkey Bacon and Chicken Ham
Crockpot Potato Soup is a comforting dish made with potatoes, turkey bacon, and chicken ham, perfect for any occasion.
Prep Time 15 minutes mins
Cook Time 8 hours hrs
Total Time 8 hours hrs 15 minutes mins
Course Soup
Cuisine American
Servings 6 cups
Calories 300 kcal
- 6 cups potatoes, peeled and diced
- 1 onion, diced
- 4 cups chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
- 1 cup heavy cream
- 1.5 cups shredded cheddar cheese
- Bacon bits for topping
- Chopped green onions for garnish
Add the potatoes, onion, broth, garlic powder, and onion powder to the Crockpot.
Cook on low for 6-8 hours until the potatoes are tender.
Mash some of the potatoes to create a creamy texture, then stir in the heavy cream and cheese. Cook for 10 minutes until the cheese is melted.
Serve topped with bacon bits and green onions.
Serving: 1cupCalories: 300kcalCarbohydrates: 35gProtein: 10gFat: 15gSaturated Fat: 8gCholesterol: 40mgSodium: 800mgPotassium: 600mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 2mg
Keyword Comfort Food, Crockpot Potato Soup, Easy Recipes, hearty soups, Slow Cooker