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Easy Healthy Fudge Recipe

Easy Healthy Fudge Recipe: Guilt-Free Indulgence You’ll Love

A delightful and guilt-free easy healthy fudge recipe that you'll love, made with wholesome ingredients.
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Prep Time 15 minutes
Freezing Time 30 minutes
Total Time 45 minutes
Course Dessert
Cuisine Healthy
Servings 12 squares
Calories 193 kcal

Equipment

  • Mixing bowl
  • spatula
  • 8x4 Pyrex dish
  • Freezer

Ingredients
  

  • ½ cup Coconut oil semi-soft or melted
  • ½ cup Cacao powder or cocoa powder
  • ½ cup Peanut Butter
  • 1 Mashed banana
  • 3 tablespoon Maple syrup

Instructions
 

  • Mix together the coconut oil, peanut butter and mashed banana.
  • Use a spatula to mix until well combined, working out any lumps.
  • Add the cacao powder and the maple syrup and mix well.
  • Line an 8x4 Pyrex dish with parchment paper.
  • Fill the Pyrex dish with the fudge mixture.
  • Freeze for 30 minutes, or until fudge is set.
  • Cut into squares and enjoy!
  • Place remaining squares into a storage container and put in the freezer for up to 3 months.

Notes

This fudge is a healthy alternative to traditional fudge, making it guilt-free without compromising on flavor.

Nutrition

Serving: 1squareCalories: 193kcalCarbohydrates: 13gProtein: 3gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 4gSodium: 52mgFiber: 2gSugar: 6g
Keyword easy healthy fudge, guilt-free fudge, healthy dessert, no-bake fudge, peanut butter fudge, vegan fudge
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