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Honey Pepper Chicken Panini Pasta

Honey Pepper Chicken Panini Pasta

A delicious Honey Pepper Chicken Panini Pasta recipe that combines grilled chicken with a creamy pasta sauce.
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Prep Time 15 minutes
Cook Time 25 minutes
Resting Time 5 minutes
Total Time 45 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 600 kcal

Equipment

  • skillet
  • Pot
  • whisk

Ingredients
  

For the Honey Pepper Chicken

  • 2 breasts boneless, skinless chicken
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • 1 tablespoon soy sauce
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon black pepper adjust to taste
  • Salt to taste

For the Pasta

  • 12 oz pasta penne or fusilli recommended
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • ½ cup heavy cream
  • ¼ cup grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Instructions
 

Honey Pepper Chicken Preparation

  • In a small bowl, whisk together honey, soy sauce, apple cider vinegar, black pepper, and a pinch of salt. Set aside.
  • Heat olive oil in a skillet over medium heat. Season chicken breasts with salt and pepper.
  • Grill the chicken for 5–7 minutes on each side until fully cooked and golden brown.
  • Pour the honey pepper sauce over the chicken and cook for 2–3 minutes, turning the chicken to coat evenly.
  • Remove the chicken from the skillet, let it rest, and slice into strips.

Pasta Cooking

  • Bring a large pot of salted water to a boil. Add the pasta and cook until al dente according to package instructions. Drain and set aside.
  • In the same skillet used for the chicken, heat olive oil over medium heat. Sauté minced garlic for 1–2 minutes until fragrant.
  • Add heavy cream and simmer for 3 minutes. Stir in Parmesan cheese until the sauce becomes smooth. Season with salt and pepper to taste.
  • Add the cooked pasta to the skillet with the creamy sauce. Toss to coat evenly.
  • Top with sliced honey pepper chicken. Garnish with fresh parsley if desired and serve warm.

Notes

Adjust seasoning according to preference and enjoy this delicious pasta dish with a honey pepper twist.

Nutrition

Serving: 1plateCalories: 600kcalCarbohydrates: 70gProtein: 45gFat: 20gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 10gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg
Keyword chicken, creamy sauce, grilled chicken, Honey Pepper Chicken, Panini, Pasta
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