Go Back
–+ servings
Mamaw's Chicken and Rice Casserole

Mamaw's Chicken and Rice Casserole

Mamaw's Chicken and Rice Casserole is an easy comfort food dish perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 1 hour 15 minutes
Cooling Time 15 minutes
Total Time 1 hour 45 minutes
Course main dish
Cuisine American
Servings 6 servings
Calories 441 kcal

Equipment

  • casserole dish

Ingredients
  

  • 3 pieces chicken breasts, cut into cubes
  • 2 cups water
  • 2 cups instant white rice
  • 1 can cream of chicken soup 10.75 ounce
  • 1 can cream of celery soup 10.75 ounce
  • 1 can cream of mushroom soup 10.75 ounce
  • salt to taste
  • ground black pepper to taste
  • ½ cup butter, sliced into pats

Instructions
 

  • Gather all ingredients.
  • Preheat oven to 400 degrees F (200 degrees C). Grease sides and bottom of a casserole dish.
  • Stir chicken, water, rice, cream of chicken soup, cream of celery soup, and cream of mushroom soup together in the prepared casserole dish; season with salt and pepper.
  • Arrange butter evenly over the top of the chicken mixture.
  • Bake in preheated oven until the rice is tender and the chicken is cooked through, 1 hour to 75 minutes.
  • Cool 10 to 15 minutes before serving. Enjoy!

Nutrition

Serving: 1servingCalories: 441kcal
Keyword casserole recipes, chicken casserole, Comfort Food, Easy Recipes, family meals, one pot meals
Tried this recipe?Let us know how it was!