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Mummy Rice Krispie Treats

Mummy Rice Krispie Treats: Easy and Fun Halloween Snacks

Mummy Rice Krispie Treats are a fun and easy Halloween snack made with Rice Krispies, marshmallows, and white chocolate. Perfect for parties!
Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 20 minutes
Total Time 45 minutes
Course Snack
Cuisine American
Servings 12 treats
Calories 190 kcal

Equipment

  • saucepan
  • spatula
  • 9x13 inch dish
  • microwave-safe bowl

Ingredients
  

For the Rice Krispie Base

  • 6 cups Rice Krispies cereal
  • 1 10 oz bag mini marshmallows
  • 3 tablespoon unsalted butter

For the Mummy Decoration

  • 1.5 cups white chocolate chips or melting wafers
  • 1–2 pieces candy eyeballs per treat

Instructions
 

Method

  • Step 1: Melt the butter and marshmallows. Place your saucepan over low heat and add the butter. Once it’s melted, stir in the marshmallows until completely melted and smooth.
  • Step 2: Mix in the cereal. Quickly pour the Rice Krispies cereal into the melted marshmallow mixture and stir gently until every piece is coated.
  • Step 3: Press into the pan. Line your dish with parchment paper and spoon in the mixture, pressing it down evenly.
  • Step 4: Cut into shapes. Lift the treats from the pan and cut into rectangles or fun shapes.
  • Step 5: Melt the white chocolate. Heat the white chocolate chips in a microwave-safe bowl until smooth, stirring often.
  • Step 6: Add the mummy 'bandages'. Drizzle the melted chocolate over the treats and place candy eyes on each.
  • Step 7: Let them set. Allow the chocolate to harden at room temperature before serving.

Notes

These treats are perfect for Halloween gatherings and sure to please both kids and adults alike.

Nutrition

Serving: 1treatCalories: 190kcalCarbohydrates: 32gProtein: 2gFat: 6gSaturated Fat: 3.5gSodium: 140mgFiber: 0.5gSugar: 19g
Keyword easy treats, fun desserts, Halloween snacks, Mummy Rice Krispie Treats, Rice Krispie recipes
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