Sweet and Spicy Honey Pepper Chicken
This Sweet and Spicy Honey Pepper Chicken features a deliciously caramelized glaze, perfect for a weeknight dinner.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course main dish
Cuisine Asian
Servings 2 pieces
Calories 350 kcal
Protein
- 2 pieces boneless, skinless chicken breasts
Sauce Ingredients
- ½ cup honey
- 1 tablespoon soy sauce
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
Cooking Instructions
Pat the chicken breasts dry with a paper towel to ensure a good sear.
In a bowl, whisk together honey, soy sauce, black pepper, garlic powder, ginger powder, and a pinch of salt to taste.
In a large skillet, heat a couple of tablespoons of oil over medium heat until hot.
Add the chicken breasts to the skillet and cook for about 6-7 minutes per side, or until golden brown and cooked through.
Pour the honey sauce over the chicken and let it cook for an additional 2-3 minutes on each side, allowing the sauce to caramelize and coat the chicken.
Serving: 1pieceCalories: 350kcalCarbohydrates: 45gProtein: 30gFat: 10gSaturated Fat: 2gCholesterol: 80mgSodium: 500mgPotassium: 400mgFiber: 1gSugar: 30gCalcium: 2mgIron: 10mg
Keyword chicken, dinner, easy, honey, Quick, spicy