Tortilla Pizza Rolls: Easy and Indulgent Recipes for Everyone
Tortilla Pizza Rolls are easy to make and indulgent, perfect for everyone to enjoy as a tasty snack.
Equipment
- Oven
- Baking sheet
- Parchment paper
Ingredients
Tortilla Pizza Filling
- 4 large flour tortillas
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- ½ cup pepperoni slices or diced cooked ham
- ¼ cup chopped bell peppers
- ¼ teaspoon dried oregano
- olive oil for brushing
- optional: grated parmesan
- optional: red pepper flakes
- optional: fresh basil
Instructions
Cooking Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Lay the tortillas flat and spread a thin layer of pizza sauce on each.
- Sprinkle mozzarella evenly over the sauce, then top with pepperoni, bell peppers, and oregano.
- Roll the tortillas tightly into logs, then slice into 1-inch thick rolls.
- Place rolls cut-side up on the baking sheet. Lightly brush the tops with olive oil.
- Bake for 10-12 minutes or until golden brown and cheese is bubbling.
- Garnish with parmesan, red pepper flakes, or fresh basil if desired. Serve warm.
Notes
These Tortilla Pizza Rolls are perfect for parties or as a quick snack. Feel free to customize the ingredients based on your preferences.
Nutrition
Serving: 1rollCalories: 165kcalCarbohydrates: 15gProtein: 8gFat: 10gSaturated Fat: 3g
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